Salted Butter in a 250g Block
Description
2020: The Year of Butter!
After milk, after cream, butter was the missing piece!
Now it's done: and when you consider that it takes 20 liters of milk to make 1 kg of butter, it's a real added value for us, the farmers!
OUR MISSION - For a sustainable Livestock
Promote french cattle, sheep and equine production.
Exhibition focusing on suckler and dairy genetics in mountainous and difficult areas.
Exhibition focusing on suckler and dairy genetics in mountainous and difficult areas.
63170 Aubière - France
Tél. +33 4 73 28 95 10