Soaring costs: ways to adapt in the sheepmeat sector

Oct 4, 2023 — 09:00 am - 9:30 AM

Salle de conférence 3

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Lamb prices have risen well in the meat sector, but this has not fully compensated for the loss of income caused by higher costs. In an attempt to adapt to soaring input costs, there are a number of levers that can be used, in terms of feed, flock management and land use, to name but a few. Come and discover and share the changes in practices implemented by farmers.

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