Vacuum feeder VF608
Description
The VF608 vacuum filler is the ideal entry-level partner in vacuum filling technology for professionals needing versatility in sausage making (all types of casings : natural, collagen, artificial). It has a wide range of applications for gram-accurate portioning of all types of sweet or savory pasta, dosing of ice cream, delicatessen products, ready-cooked meals or terrines, shaping of dumplings, cheese, cakes and sausage production.
OUR MISSION - For a sustainable Livestock
Promote french cattle, sheep and equine production.
Exhibition focusing on suckler and dairy genetics in mountainous and difficult areas.
Exhibition focusing on suckler and dairy genetics in mountainous and difficult areas.
