Grande Halle d'Auvergne
3 boulevard Danielle Mitterrand 63800 Cournon d'Auvergne- France
Tél. +33 4 73 28 95 10
Tél. +33 4 73 28 95 10
A Micro-dairy facility: Production of unadulterated farmhouse stirred yogurt
Description
Micro-dairy facility: Production of unadulterated farmhouse stirred yogurt made from raw milk directly from the tank.
Offering a very high level of food safety, the yogurts are packaged in 3, 5 and 10 liter pouches, with a shelf life of 50 days.
OUR MISSION - For a sustainable Livestock
Promotion of French cattle, sheep and equine production.
Exhibition focusing on suckler and dairy genetics in mountainous and difficult areas.
Exhibition focusing on suckler and dairy genetics in mountainous and difficult areas.
