Everything is good in the pig: the sector is taking action

Oct 6, 2026 — 11:30 am - 12:30 PM

Agora Pôle Santé & Viandes Blanches (Hall 2)

Information

Anticipating rather than reacting: the French pork industry is mobilizing to build its future. Discover its strengths, ambitions, and the concrete actions already underway to shape the pork of tomorrow. A conference to gain insight, exchange ideas, and see how the entire sector can evolve.

Type of event

Conferences

Organized  by

D117

INAPORC

INAPORC is the national pork interbranch organisation, bringing together all players in the industry: feed manufacturers, breeders, cooperatives, slaughterers-butchers, delicatessen manufacturers,...

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